THE DISTRIBUTION AND AVAILABILITY OF NUTRIENT PRODUCTION IN NEW SOUTH WALES-Reference-Cited by-同舟云学术

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THE DISTRIBUTION AND AVAILABILITY OF NUTRIENT PRODUCTION IN NEW SOUTH WALES

Published:1948-08 Issue:9 Volume:2 Page:225-238
ISSN:0025-729X
Container-title:Medical Journal of Australia
language:en
Short-container-title:Medical Journal of Australia

Author:

Wardlaw H. S. Halcro¹,Hallsworth E. G.¹,Graham S. C.¹,Pawley W. H.¹

Affiliation:

1. Department of BiochemistryDepartment of Agricultural ScienceUniversity of Sydney

Publisher

AMPCo

Subject

General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.5694/j.1326-5377.1948.tb27818.x

Reference19 articles.

1. The Chemical Composition of Australian Foods;Bourne G.;Fifth Report of Commonwealth Advisory Council on Nutrition,1938

2. The Vitamin B1 Content of Australian Flours and Mill Products;Francis G. E.;National Health and Medical Research Council, Report of the Twelfth Session,1941

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Section D. Nutritive value of milk and milk products;Journal of Dairy Research;1951-10

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