1. Center for Food Safety and Applied Nutrition, US Food and Drug Administration, College Park, MD, United States of America
2. National Center for Biotechnology Information, National Institutes of Health, Bethesda, MD, United States of America
3. Enteric Diseases Laboratory Branch, Centers for Disease Control and Prevention, Atlanta, GA, United States of America
4. Food Safety and Inspection Service, US Department of Agriculture, Athens, GA, United States of America
5. Food Safety and Inspection Service, US Department of Agriculture, Wahington, D.C., United States of America
6. Center for Food Safety, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA, United States of America