Aridity and land use negatively influencea dominant species' upper critical thermal limits

Author:

Andrew Nigel R.1ORCID,Miller Cara2ORCID,Hall Graham1,Hemmings Zac1,Oliver Ian13ORCID

Affiliation:

1. School of Environmental and Rural Science, University of New England, Armidale, NSW, Australia

2. School of Science and Technology, University of New England, Armidale, NSW, Australia

3. Office of Environment and Heritage, Armidale, NSW, Australia

Abstract

Understanding the physiological tolerances of ectotherms, such as thermal limits, is important in predicting biotic responses to climate change. However, it is even more important to examine these impacts alongside those from other landscape changes: such as the reduction of native vegetation cover, landscape fragmentation and changes in land use intensity (LUI). Here, we integrate the observed thermal limits of the dominant and ubiquitous meat antIridomyrmex purpureusacross climate (aridity), land cover and land use gradients spanning 270 km in length and 840 m in altitude across northern New South Wales, Australia. Meat ants were chosen for study as they are ecosystem engineers and changes in their populations may result in a cascade of changes in the populations of other species. When we assessed critical thermal maximum temperatures (CTmax) of meat ants in relation to the environmental gradients we found little influence of climate (aridity) but that CTmaxdecreased as LUI increased. We found no overall correlation between CTmaxand CTmin. We did however find that tolerance to warming was lower for ants sampled from more arid locations. Our findings suggest that as LUI and aridification increase, the physiological resilience ofI. purpureuswill decline. A reduction in physiological resilience may lead to a reduction in the ecosystem service provision that these populations provide throughout their distribution.

Funder

Northern Tablelands Local Lands Services, and a NSW Environmental Trust Research

Publisher

PeerJ

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Medicine,General Neuroscience

Reference109 articles.

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