Influence of sex and maturity state on trace elements content in liver and muscle of the SciaenidaeTotoaba macdonaldi

Author:

Méndez-Rodríguez Lia C.1,Hernández-Aguilar Berenice1,de Anda-Montañez Juan A.2,Balart Eduardo F.2,Román-Rodríguez Martha J.3,Zenteno-Savín Tania1

Affiliation:

1. Programa de Planeación Ambiental y Conservación, Centro de Investigaciones Biológicas del Noroeste, S.C., La Paz, Baja California Sur, México

2. Programa de Ecología Pesquera, Centro de Investigaciones Biológicas del Noroeste, S.C., La Paz, Baja California Sur, México

3. Comisión de Ecología y Desarrollo Sustentable del Estado de Sonora, San Luis Rio Colorado, Sonora, México

Abstract

BackgroundThe fishTotoaba macdonaldiis endemic to the Upper Gulf of California. Its migratory movements involve sites with high levels of trace elements in the environment that can accumulate in tissues. In this study, lead (Pb), copper (Cu), cadmium (Cd), zinc (Zn) and iron (Fe) concentrations in male and female totoaba liver and muscle were quantified at various sexual maturity stages along the species’ geographic distribution.MethodsGeneralized linear models were used to explore associations between trace element concentrations and season of the year, sex/maturity stage, and total fish length.ResultsNo detectable Pb concentrations were recorded in liver or muscle; Cu, Cd, Zn and Fe contents in totoaba liver and muscle were typical of fish inhabiting areas with no contamination issues and are within international maximum permissible levels for human consumption. Variations in the content of Cd, Cu, Zn and Fe in liver of totoaba seem to be more related to the feeding and reproductive physiology of this species than as result of environmental exposure. Results suggest that consumption of totoaba muscle does not pose a public health risk. Furthermore, depending on the sex/maturity stage of totoaba, this fish’s muscle may provide approximately 70% Cu, 60% Zn and 100% Fe of the recommended dietary reference intake.

Funder

Consejo Nacional de Ciencia y Tecnología

Publisher

PeerJ

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Medicine,General Neuroscience

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