Discovery of protein-based natural hydrogel from the girdle of the ‘sea cockroach’ Chiton articulatus (Chitonida: Chitonidae)

Author:

Çakmak Emel12,Koc-Bilican Behlül23,Avila-Poveda Omar Hernando456ORCID,Karaduman Tuğçe23,Cansaran-Duman Demet7,Williams Suzanne T.8ORCID,Kaya Murat23

Affiliation:

1. Vegetable and Animal Production, Güzelyurt Vocational School, Aksaray University, Aksaray, Turkey

2. Science and Technology Application and Research Center, ASUBTAM - Aksaray University, Aksaray, Turkey

3. Molecular Biology and Genetics, Faculty of Science and Letters, Aksaray University, Aksaray, Turkey

4. Facultad de Ciencias del Mar, Universidad Autónoma de Sinaloa, Mazatlán, Sinaloa, México

5. Programa Investigadoras e Investigadores por Mexico, Consejo Nacional de Ciencia y Tecnología, Ciudad de México, México

6. Proyecto Quitón del Pacífico Tropical Mexicano, Mazatlán, Sinaloa, México

7. Biotechnology Institute, Ankara University, Ankara, Turkey

8. Department of Life Sciences, Natural History Museum, London, Cromwell Road, United Kingdom

Abstract

Hydrogels are widely used materials in biomedical, pharmaceutical, cosmetic, and agricultural fields. However, these hydrogels are usually formed synthetically via a long and complicated process involving crosslinking natural polymers. Herein, we describe a natural hydrogel isolated using a ‘gentle’ acid treatment from the girdle of a chiton species (Chiton articulatus). This novel hydrogel is shown to have a proliferative effect on mouse fibroblast cells (cell line, L929). The swelling capacity of this natural hydrogel was recorded as approximately 1,200% in distilled water, which is within desired levels for hydrogels. Detailed characterizations reveal that the hydrogel consists predominantly (83.93%) of protein. Considering its non-toxicity, proliferative effect and swelling properties, this natural hydrogel is an important discovery for material sciences, with potential for further applications in industry. Whether the girdle has some hydrogel activity in the living animal is unknown, but we speculate that it may enable the animal to better survive extreme environmental conditions by preventing desiccation.

Publisher

PeerJ

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Medicine,General Neuroscience

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