Small and Minority Farmers' Knowledge and Resource Sharing Networks, and Farm Sales: Findings from Communities in Tennessee, Maryland, and Delaware
Author:
Publisher
Lyson Center for Civic Agriculture and Food Systems
Subject
General Medicine
Reference24 articles.
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3. Christensen, L. O., & O'Sullivan, R. (2015). Using social network analysis to measure changes in regional food systems collaboration: A methodological framework. Journal of Agriculture, Food Systems, and Community Development, 5(3), 113-129. https://doi.org/10.5304/jafscd.2015.053.013
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