Herbal extracts and essential oils microencapsulation studies for different applications

Author:

Mejía-Argueta Euridice Ladisu1ORCID,Santillán-Benítez Jonnathan Guadalupe1ORCID,Flores-Merino Miriam V.2ORCID,Cervantes-Rebolledo Claudia3ORCID

Affiliation:

1. Autonomous University of the State of Mexico (UAEMex) Faculty of Chemistry. Toluca, Mexico. Toxicology Laboratory, Pharmacy Department, Faculty of Chemistry, UAEMex. Zipcode: 50120

2. Autonomous University of the State of Mexico (UAEMex) Faculty of Chemistry. Toluca, Mexico. Molecular and Cell Biology Laboratory, Faculty of Chemistry, UAEMex. Zipcode: 50120

3. UICUI. University of Ixtlahuaca. Ixtlahuaca, State of Mexico. Zipcode: 50740

Abstract

Studies on bioactivities of numerous essential oils (EOs) and herbal extracts compounds against diseases are crucial. Microencapsulation methods development might be an alternative to obtain bioactive compounds for cosmetics and pharmaceutical uses. In this study, we carried out a literature review of 219 503 data articles using ScienceDirect, Redalyc, Web of Science, Scopus, SciELO, and Google Scholar databases in English and Spanish, after with inclusion (original articles, book chapters, and theoretical references) and exclusion criteria (frameworks description), we found 1854 restricting the publication years between 2004 and August 2020 and 35 relevant articles with our scope research. References found contained a collection of methods that could be utilized to create microcapsules, including coacervation, extrusion, polymerization, and spray drying. This article analyzed the most recent and advanced microencapsulation techniques and their applications in the food, cosmetic, and pharmaceutical industries. Herbal extracts and EOs have many applications, depending on the wall materials and microencapsulation methods that could help know about selective release and efficacy to ensure optimal dosing and other advantages; thus, improving the profitability of these product manufacturers.

Publisher

Maad Rayan Publishing Company

Subject

Drug Discovery

Reference35 articles.

1. Encapsulation of Natural Polyphenolic Compounds; a Review

2. Oxidative stability of microencapsulated fish oil with rosemary, thyme and laurel extracts: A kinetic assessment

3. Microencapsulation of essential oil of pimento [Pimenta dioica (L) Merr.] by chitosan/k-carrageenan complex coacervation method

4. Microencapsulation of garlic oil by β‑cyclodextrin as a thermal protection method for antibacterial action

5. Fernandes HN, Heleno SA, Calhelha RC, Costa P, Rodrigues A, Boucherit K, et al. Microencapsulation of Ammodaucus leucotrichus essential oil using chitosan/TPP/ vanillin chemical system. In: XXV Encontro Nacional da Sociedade Portuguesa de Química. Lisboa; 2017. Available from: https://bibliotecadigital.ipb.pt/handle/10198/15689.

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