Effect of maturity stages of winter- and spring-sown chickpea (Cicer arietinum L.) on germination and vigour of the harvested seeds-Reference-Cited by-同舟云学术

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Effect of maturity stages of winter- and spring-sown chickpea (Cicer arietinum L.) on germination and vigour of the harvested seeds

Published:2008-04-01 Issue:1 Volume:36 Page:177-190
ISSN:0251-0952
Container-title:Seed Science and Technology
language:
Short-container-title:Seed Sci. Technol.

Author:

Samarah N.H.,Abu-Yahya A.

Publisher

International Seed Testing Association

Subject

Horticulture,Plant Science,Agronomy and Crop Science

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Determination of physiological and harvestable mass-maturity of seeds during rainy and post-rainy seasons in barnyard millet (Echinochloa frumentacea (Roxb). Link);Range Management and Agroforestry;2023-06-25

2. Physiological maturity of seeds in kodo millet (Paspalum scrobiculatum L.) cultivars across seasons;Plant Physiology Reports;2023-04-29

3. Seed maturation and its practical implications;Seed Science and Technology;2022-10-17

4. Anatomical, histochemical and physiological changes during maturation of chickpea (Cicer arietinum L.) seeds;REVISTA CIÊNCIA AGRONÔMICA;2021

5. Accelerated aging test and antioxidant enzyme activity to assess chickpea seed vigor;Journal of Seed Science;2021

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