Real Time Polymerase Chain Reaction (PCR) quantification of T25 maize seeds – influence of the genetic structures in the maize kernel on the quantitative analysis-Reference-Cited by-同舟云学术

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Real Time Polymerase Chain Reaction (PCR) quantification of T25 maize seeds – influence of the genetic structures in the maize kernel on the quantitative analysis

Published:2006-07-01 Issue:2 Volume:34 Page:307-317
ISSN:0251-0952
Container-title:Seed Science and Technology
language:
Short-container-title:Seed Sci. Technol.

Author:

Papazova N.,Taverniers I.,Degrieck I.,van Bockstaele E.,Joost H.,de Loose M.

Publisher

International Seed Testing Association

Subject

Horticulture,Plant Science,Agronomy and Crop Science

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Influence of plant developmental stage on DNA yield and extractability in MON810 maize;Agricultural and Food Science;2015-06-27

2. Genetically Modified Organisms Detection by Analytical and Spectroscopical Methods;Encyclopedia of Analytical Chemistry;2012-06-15

3. Testing for genetically modified organisms (GMOs): Past, present and future perspectives;Biotechnology Advances;2009-11

4. Pollen-mediated gene flow in maize tested for coexistence of GM and non-GM crops in the Netherlands: effect of isolation distances between fields;NJAS: Wageningen Journal of Life Sciences;2009-06-01

5. Estimation of the percentage of transgenic Bt maize in maize flour mixtures using perfusion and monolithic reversed-phase high-performance liquid chromatography and chemometric tools;Food Chemistry;2008-11

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