Food aversion learning based on voluntary running in non-deprived rats: a technique for establishing aversive conditioning with minimized discomfort

Author:

Nakajima Sadahiko1

Affiliation:

1. Department of Psychological Science, Kwansei Gakuin University, 1-1-155 Uegahara, Nishinomiya, Hyogo 662-8501, Japan

Publisher

Japanese Association for Laboratory Animal Science

Subject

General Veterinary,General Biochemistry, Genetics and Molecular Biology,Animal Science and Zoology,General Medicine

Reference73 articles.

1. 1. American Psychological Association. 2012. Guidelines for Ethical Conduct in the Care and Use of Nonhuman Animals in Research. http://www.apa.org/science/leadership/care/care-animal-guidelines.pdf.

2. 2. Andrews P.L. and Horn C.C. 2006. Signals for nausea and emesis: Implications for models of upper gastrointestinal diseases. Auton. Neurosci. 125: 100–115.

3. 3. Archer T. and Nilsson T., editors. 1989. Aversion, Avoidance, and Anxiety: Perspectives on Aversively Motivated Behavior. Erlbaum, Hillsdale, NJ.

4. 4. Barnett S.A. 1956. Behaviour components in the feeding of wild and laboratory rats. Behav. 9: 24–43.

5. 5. Barnett S.A. 1976. The Rat: A Study in Behavior (rev. ed.). Australian National University Press, Canberra.

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