INNOVATIVE ELECTRIC OVENS FOR PIZZA BAKING: NUMERICAL THERMAL INVESTIGATION-Reference-Cited by-同舟云学术

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INNOVATIVE ELECTRIC OVENS FOR PIZZA BAKING: NUMERICAL THERMAL INVESTIGATION

Published:2018 Issue:2-3 Volume:22 Page:115-140
ISSN:1093-3611
Container-title:High Temperature Material Processes An International Quarterly of High-Technology Plasma Processes
language:en
Short-container-title:High Temp Mat Proc

Author:

Morrone Biagio,Ciarmiello Mena

Publisher

Begell House

Subject

Physical and Theoretical Chemistry,Spectroscopy,General Engineering,Energy Engineering and Power Technology,Condensed Matter Physics,General Materials Science

Link

https://dl.begellhouse.com/download/article/45db39a92a5ce087/115-140 REV.pdf

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Study on the optimization of temperature uniformity in the oven under the forced convection mode;2023-03-15

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