Addition of Zeolites to Improve the Functional Characteristics of the Hen of the Wood or Maitake Medicinal Mushroom, Grifola frondosa (Agaricomycetes)-Reference-Cited by-同舟云学术

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Addition of Zeolites to Improve the Functional Characteristics of the Hen of the Wood or Maitake Medicinal Mushroom, Grifola frondosa (Agaricomycetes)

Published:2016 Issue:9 Volume:18 Page:781-792
ISSN:1521-9437
Container-title:International Journal of Medicinal Mushrooms
language:en
Short-container-title:Int J Med Mushrooms

Author:

Vunduk Jovana,Klaus Anita,Kozarski Maja,Dordevic Radovan,Miladinovic Zoran,Jovanovic Ljubinko,Niksic Miomir,Van Griensven Leonardus J.L.D.

Publisher

Begell House

Subject

Drug Discovery,Pharmacology,Applied Microbiology and Biotechnology

Link

https://dl.begellhouse.com/download/article/3c8a44ed5a12806f/781-792.pdf

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Coriolus versicolor Mushroom Grown on Selenium-Rich Zeolite Tuff as a Potential Novel Food Supplement;Food Technology and Biotechnology;2021

2. Culinary–medicinal mushrooms: a review of organic compounds and bioelements with antioxidant activity;European Food Research and Technology;2020-11-27

3. The influence of mushroom Coriolus versicolor and hazelnuts enrichment on antioxidant activities and bioactive content of dark chocolate;Food and Feed Research;2020

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