Properties and Potential Applications of the Culinary-Medicinal Cauliflower Mushroom, Sparassis crispa Wulf.:Fr. (Aphyllophoromycetideae): A Review
Author:
Publisher
Begell House
Subject
Drug Discovery,Pharmacology,Applied Microbiology and Biotechnology
Link
https://dl.begellhouse.com/download/article/0f2f4a4630cbef10/IJM1302-010 revised.pdf
Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Potential osteoporosis-blocker Sparassis crispa polysaccharide: Isolation, purification and structure elucidation;International Journal of Biological Macromolecules;2024-03
2. Chaga mushroom: a super-fungus with countless facets and untapped potential;Frontiers in Pharmacology;2023-12-05
3. Culturability, Cultivation Potential, and Element Analysis of the Culinary-Medicinal Cauliflower Mushroom Sparassis latifolia (Agaricomycetes) from Pakistan;International Journal of Medicinal Mushrooms;2023
4. De novo transcriptome assembly and comprehensive assessment provide insight into fruiting body formation of Sparassis latifolia;Scientific Reports;2022-06-30
5. Contribution to Studies on Rare Medicinal Mushroom Sparassis crispa (Agaricomycetes) in Culture and Its Production of Phenol Compounds under Various Cultivation Conditions;International Journal of Medicinal Mushrooms;2022
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