Manipulation of Meat Quality
Reference1 articles.
1. Aalhus, J. L. , Jones, S. D. M. , Tong, A. K. W. , Jeremiah, L. E. , Robertson, W. M. , & Gibson, L. L. The combined effects of time on feed, electrical stimulation and aging on beef quality. Canadian Journal of Animal Science, 72(3), (1992), 525–535.