Molecular Biology, Biochemistry and Fermentation of Aminoglycoside Antibiotics-Reference-Cited by-同舟云学术

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Molecular Biology, Biochemistry and Fermentation of Aminoglycoside Antibiotics

Published:1997-07-03 Issue: Volume: Page:81-163
ISSN:2154-5219
Container-title:Drugs and the Pharmaceutical Sciences
language:
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Author:

Piepersberg Wolfgang

Publisher

CRC Press

Reference260 articles.

1. Umezawa S, Kondo S, I to Y. Aminoglycoside antibiotics. Rehm H-J, Reed G, eds. Biotechnology, vol.4. Weinheim: VCH Veriagsgesellschaft, 1986: 309-357.

2. HOW ANTIBIOTIC-PRODUCING ORGANISMS AVOID SUICIDE

3. Biosynthetic Studies on Antibiotics

4. Streptomycin biosynthesis and its regulation in Streptomycetes

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3. Daunorubicin efflux in Streptomyces peucetius modulates biosynthesis by feedback regulation;FEMS Microbiology Letters;2010-03-04

4. Natural-Product Sugar Biosynthesis and Enzymatic Glycodiversification;Angewandte Chemie International Edition;2008-12-08

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