Exogenous Enzymes in Dairy Technology-Reference-Cited by-同舟云学术

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Exogenous Enzymes in Dairy Technology

Published:2002-12-05 Issue: Volume: Page:
ISSN:
Container-title:Handbook of Food Enzymology
language:
Short-container-title:

Author:

Fox Patrick

Publisher

CRC Press

Link

http://www.crcnetbase.com/doi/pdf/10.1201/9780203910450.ch20

Reference62 articles.

1. nificant. Many of the potential applications are unsuc-London: Elsevier Science Publishers, 1991, pp219-

2. EXOGENOUS ENZYMES IN DAIRY TECHNOLOGY ? A REVIEW

3. enzyme in dairy technology for the foreseeable future. Academic Press, 1993, pp347-361.

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effect of high pressure homogenization on the activity of a commercial β-galactosidase;Journal of Industrial Microbiology and Biotechnology;2012-11-01

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