1. Department of Experimental Medicine, University of Lleida-Institute for Research in Biomedicine of Lleida (UdL-IRBLleida), Lleida, Spain
2. Department of Oncology, Medical Oncology Unit, Hospital San Pedro de Alcántara, Cáceres, Official Postgraduate Programme in Nutrition and Food Technology, University of Granada, Spain
3. Institute of Nutrition and Food Technology “José Mataix”, Biomedical Research Center, Department of Physiology, University of Granada, Granada, Spain
4. Institute of Nutrition and Food Technology “José Mataix”, Biomedical Research Center, Department of Biochemistry and Molecular Biology II, University of Granada, Granada, Spain
5. Department of Medical Oncology, Hospital of Jaén, Jaén, Spain
6. Department of Pathological Anatomy, Hospital of Jaén, Jaén, Spain
7. GENYO, Centre for Genomics and Oncological Research (Pfizer / University of Granada / Andalusian Regional Government), PTS Granada, Granada, Spain