Improving Complementary Food Hygiene Behaviors Using the Risk, Attitude, Norms, Ability, and Self-Regulation Approach in Rural Malawi-Reference-Cited by-同舟云学术

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Improving Complementary Food Hygiene Behaviors Using the Risk, Attitude, Norms, Ability, and Self-Regulation Approach in Rural Malawi

Published:2020-05-06 Issue:5 Volume:102 Page:1104-1115
ISSN:0002-9637
Container-title:The American Journal of Tropical Medicine and Hygiene
language:en
Short-container-title:

Author:

Chidziwisano Kondwani¹²,Slekiene Jurgita³,Mosler Hans-Joachim³,Morse Tracy¹²

Affiliation:

1. Department of Civil and Environmental Engineering, University of Strathclyde, Glasgow, United Kingdom;

2. Department of Environmental Health and WASHTED Centre, Polytechnic, University of Malawi, Blantyre, Malawi;

3. Eawag, Swiss Federal Institute of Aquatic Science and Technology, Dübendorf, Switzerland

Publisher

American Society of Tropical Medicine and Hygiene

Subject

Virology,Infectious Diseases,Parasitology

Reference61 articles.

1. Contaminated food, a hazard for the very young;Motarjemi;World Health Forum,1994

2. A Faecal contamination index for interpreting heterogeneous diarrhoea impacts of water, sanitation and hygiene interventions and overall, regional and country estimates of community sanitation coverage with a focus on low- and middle-income countries;Wolf;Int J Hyg Environ Health,2019

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