Suboptimal Bacteriological Quality of Household Water in Municipal Ibadan, Nigeria

Author:

Alabi Olumuyiwa S.1,Akintayo Ifeoluwa1,Odeyemi Jesutofunmi S.1,Oloche Jeremiah J.2,Babalola Chibuzor M.3,Nwimo Chukwuemeka4,Popoola Oluwafemi4,Mogeni Ondari D.5,Marks Florian5678,Okeke Iruka N.1

Affiliation:

1. Department of Pharmaceutical Microbiology, Faculty of Pharmacy, University of Ibadan, Nigeria;

2. Department of Pharmacology and Therapeutics, College of Health Sciences, Benue State University, Makurdi, Nigeria;

3. Keck School of Medicine, Department of Population and Public Health Sciences, University of Southern California, Los Angeles, California;

4. Department of Community Medicine, College of Medicine, University of Ibadan, Nigeria;

5. Epidemiology, Public Health, Implementation & Clinical Development Unit, International Vaccine Institute, Seoul, South Korea;

6. Cambridge Institute of Therapeutic Immunology and Infectious Disease, University of Cambridge School of Clinical Medicine, Cambridge Biomedical Campus, Cambridge, United Kingdom;

7. Heidelberg Institute of Global Health, University of Heidelberg, Heidelberg, Germany;

8. Madagascar Institute for Vaccine Research, University of Antananarivo, Antananarivo, Madagascar

Abstract

ABSTRACT. Access to potable water is difficult for many African residents. This study evaluated the bacteriological quality of household water collected in the dry and wet seasons across five municipal local government areas (LGAs) in Ibadan, a large city in southwest Nigeria. A total of 447 water samples (dry season, n = 250; wet season, n = 197) were aseptically collected from a random sample of mapped households within Ibadan’s five municipal LGAs. The pH values and total aerobic and coliform bacterial counts were measured, and samples were screened for Escherichia coli, Salmonella, Shigella, and Yersinia by standard phenotypic techniques and multiplex polymerase chain reaction. The most common source of water was well (53.2%), followed by borehole (34%). None of the households used municipal tap water. Cumulatively, aerobic (P = 0.0002) and coliform (P = 0.0001) counts as well as pH values (P = 0.0002) changed significantly between seasons, with increasing and decreasing counts depending on the LGA. Nonpotable water samples were found to be very common during the dry (86.8%) and wet (74.1%) seasons. Escherichia coli spp., as indicators of recent fecal contamination, were isolated from 115 (25.7%) of the household water sources. Thirty three Salmonella, four enteroaggregative E. coli, and four enterotoxigenic E. coli isolates but no Shigella or Yersinia isolates were identified. This study revealed the absence of treated tap water and the poor quality of alternative sources with detectable pathogens in municipal Ibadan. Addressing the city-wide lack of access to potable water is an essential priority for preventing a high prevalence of feco-orally transmitted infections.

Publisher

American Society of Tropical Medicine and Hygiene

Reference54 articles.

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