Vanillic acid attenuates obesity via activation of the AMPK pathway and thermogenic factors in vivo and in vitro-Reference-Cited by-同舟云学术

Vanillic acid attenuates obesity via activation of the AMPK pathway and thermogenic factors in vivo and in vitro

Published:2018-03 Issue:3 Volume:32 Page:1388-1402
ISSN:0892-6638
Container-title:The FASEB Journal
language:en
Short-container-title:FASEB j.

Author:

Jung Yunu¹²,Park Jinbong¹,Kim Hye‐Lin¹,Sim Jung‐Eun³,Youn Dong‐Hyun¹²,Kang JongWook¹²,Lim Seona²,Jeong Mi‐Young¹,Yang Woong Mo¹,Lee Seok‐Geun¹,Ahn Kwang Seok¹,Um Jae‐Young¹

Affiliation:

1. College of Korean Medicine and Basic Research Laboratory for Comorbidity Regulation Graduate School, Kyung Hee University Seoul South Korea

2. Department of Science in Korean Medicine Graduate School, Kyung Hee University Seoul South Korea

3. Department of Biological Sciences in Korean Medicine Graduate School, Kyung Hee University Seoul South Korea

Funder

National Research Foundation of Korea

Publisher

Wiley

Subject

Genetics,Molecular Biology,Biochemistry,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1096/fj.201700231RR

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