Endocannabinoid signaling in the gut mediates preference for dietary unsaturated fats-Reference-Cited by-同舟云学术

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Endocannabinoid signaling in the gut mediates preference for dietary unsaturated fats

Published:2013-03-05 Issue:6 Volume:27 Page:2513-2520
ISSN:0892-6638
Container-title:The FASEB Journal
language:en
Short-container-title:FASEB j.

Author:

DiPatrizio Nicholas V.¹,Joslin Alexandra¹,Jung Kwang‐Mook¹,Piomelli Daniele¹²³⁴

Affiliation:

1. Department of Anatomy and NeurobiologyUniversity of California–Irvine School of MedicineIrvineCaliforniaUSA

2. Department of PharmacologyUniversity of California–Irvine School of MedicineIrvineCaliforniaUSA

3. Department of Biological ChemistryUniversity of California–Irvine School of MedicineIrvineCaliforniaUSA

4. Unit of Drug Discovery and DevelopmentIstituto Italiano di TecnologiaGenoaItaly

Funder

National Institutes of Health

Publisher

Wiley

Subject

Genetics,Molecular Biology,Biochemistry,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1096/fj.13-227587

Reference49 articles.

1. CD36 involvement in orosensory detection of dietary lipids, spontaneous fat preference, and digestive secretions

2. Taste Preference for Fatty Acids Is Mediated by GPR40 and GPR120

3. Transient Receptor Potential Channel Type M5 Is Essential for Fat Taste

4. Sham feeding corn oil increases accumbens dopamine in the rat

5. Ventral striatal control of appetitive motivation: role in ingestive behavior and reward-related learning

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