Determination of Oxolinic Acid Residues in Gilthead Seabream (Sparus aurata) Muscle Tissue and Plasma by High-Performance Liquid Chromatography

Author:

Tyrpenou A. E.,Rigos G.

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,Clinical Biochemistry,Biochemistry,Analytical Chemistry

Reference17 articles.

1. Drlica K, Coughlin S (1989) Pharmacol Ther 44: 107?122

2. EMEA (2000) Oxolinic Acid. Committee of the Veterinary Medicinal Products. The European Agency for the Evaluation of Medicinal Products. Summary Report (2). EMEA/MRL/753/00-Final

3. EMEA (1998) Oxolinic Acid. Committee of the Veterinary Medicinal Products.The European Agency for the Evaluation of Medicinal Products. Summary Report (1). EMEA/MRL/501/98-Final

4. Ledo A, Dopazo CP, Romalde JL, Toranzo AE, Barja JL (1987) Bull of the Eur Assoc Fish Pathol 7: 20?22

5. COMMISSION REGULATION (EC) No 739/2003 of 28 April 2003 amending Annex I to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin. Official Journal of the European Union L 106: 9?10

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