Author:
H. Tajudeen ,A. Hosseindoust ,S.H. Ha ,J. Moturi ,J.Y. Mun ,C.B. Lee ,J.W. Park ,A. Lokhande ,S.L. Ingale ,J.S. Kim
Subject
Animal Science and Zoology,Food Animals
Cited by
6 articles.
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1. Enzymes in Poultry Feed;Veterinary Medicine and Science;2024-07-31
2. The effect of thermostable and enteric‐coated multi‐protease on the performance and digestibility of laying hen fed low‐protein diets;Journal of Animal Physiology and Animal Nutrition;2024-06-10
3. The pharmaceutical effect of Korean wild ginseng residue extract on the performance, microbiota quality, cytokine expression, and the ginseng saponin content of laying hen;Poultry Science;2024-03
4. Effects of exogenous protease on performance, economic evaluation, nutrient digestibility, fecal score, intestinal morphology, blood profile, carcass trait, and meat quality in broilers fed normal diets and diets considered with matrix value;Poultry Science;2023-05
5. Impact of different levels of probiotic on productive performance, nutrient retention of broiler chickens fed low protein diets;Journal of Advanced Veterinary and Animal Research;2023