Buriti Oil: Nutritional Quality Index and Antioxidant and Antidiabetic Effect
Author:
Publisher
Sociedade Brasileira de Quimica (SBQ)
Subject
General Chemistry
Link
http://static.sites.sbq.org.br/rvq.sbq.org.br/pdf/v12n1a02.pdf
Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of Mauritia flexuosa L. f. buriti oil on symptoms induced by Bothrops moojeni snake envenomation;Journal of Ethnopharmacology;2023-09
2. Evaluation of Macaúba Oil: Extractive Yield, Quality, Nutritional Indexes, and Biodiesel Lipid Profile;Revista Virtual de Química;2023
3. Nutritional Composition and Bioactive Compounds of Native Brazilian Fruits of the Arecaceae Family and Its Potential Applications for Health Promotion;Nutrients;2022-09-27
4. Buriti (Mauritia flexuosa L. f.): An Amazonian fruit with potential health benefits;Food Research International;2022-09
5. Improvement of sensorial and technological characteristics of chocolate cakes with buriti fruit by‐product;Journal of Food Processing and Preservation;2022-04
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