Isolation and identification of lipid-degrading yeast from wastewater of canteens and restaurants in Ninh Kieu district, Can Tho city

Author:

N.N. Tan,,C.N. Diep,

Publisher

Can Tho University

Subject

General Medicine

Reference14 articles.

1. Akiyama, S., 1991. Degradation of fat and oil by "Bacillus subtilis BN 1001". Success in keeping high concentration of BN Clean. Yushi, Present situation and prospect of recovered oil use, J-GLOPAL. 44: 46-51.

2. Bataiche, I., Kacem-chaouche, N., Youcef-ali, M., Kara-ali, M., Dehimat, L., and Thonart, P., 2014. Isolation and characterization of highest degrading - yeast Yarrowia lipolytica and its impact minimal only environment. International Journal of Recent Scientific Research. 5(1): 228-232.

3. Biotechnological methods for the up-grading and modification of animal waste fats;Bednarski;Acta Biotechnol,1994

4. Diep, C.N., Phong, N.T., and Duyen, N.T., 2014. Isolation and characterization of lipid-degrading bacteria in wastewater of food processing plants and restaurants in Can Tho city, Vietnam. American Journal of Life Sciences. 2(6): 382-388.

5. General statistics office of Vietnam. 2014. Statistical Handbook of Vietnam 2014. Available from http://www.gso.gov.vn/default.aspx?tabid=512&idmid=5&ItemID=14277.

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