Evaluation of shrimp protein hydrolysate and krill meal supplementation in low fish meal diet for red seabream (Pagrus major)
Author:
Funder
National Research Foundation of Korea
Publisher
The Korean Society of Fisheries and Aquatic Science
Subject
Molecular Biology,Aquatic Science,Biochemistry,Oceanography
Link
http://www.e-fas.org/download/download_pdf?doi=10.47853/FAS.2021.e11
Reference93 articles.
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2. Photoperiod influences the growth, food intake, feed efficiency and digestibility of red sea bream (Pagrus major);Biswas;Aquaculture,2005
3. Comparison of apparent digestibility coefficient among replicates and different stocking density in red sea bream Pagrus major;Biswas;Fish Sci.,2007
4. Krill powder increases liver lipid catabolism and reduces glucose mobilization in tumor necrosis factor-alpha transgenic mice fed a high-fat diet;Bjørndal;Metabolism,2012
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