Tomato brown rugose fruit virusに対する器具および種子の消毒ならびに弱毒ウイルスを用いた防除効果の検証
Author:
Affiliation:
1. Institute for Plant Protection, NARO
2. Institute of Agrobiological Sciences, NARO
3. Center for Seeds and Seedlings, NARO
Publisher
The Phytopathological Society of Japan
Subject
General Medicine
Link
https://www.jstage.jst.go.jp/article/jjphytopath/89/4/89_235/_pdf
Reference38 articles.
1. Alkowni, R., Alabdallah, O. and Fadda, Z. (2019). Molecular identification of tomato brown rugose fruit virus in tomato in Palestine. J. Plant Pathol. 101: 719–723.
2. Cassells, A.C. and Herrick, C.C. (1977). Cross protection between mild and severe strains of tobacco mosaic virus in doubly inoculated tomato plants. Virology 78: 253–260.
3. Chanda, B., Shammimuzzaman, M., Gillard, A. and Ling K.-S. (2021). Effectiveness of disinfectants against the spread of tobamoviruses: Tomato brown rugose fruit virus and Cucumber green mottle mosaic virus. Virol. J. 18: 7.
4. Davino, S., Caruso, A.G., Bertacca, S., Barone, S. and Panno, S. (2020). Tomato brown rugose fruit virus: Seed transmission rate and efficacy of different seed disinfection treatments. Plants (Basel) 9: 1615.
5. Dombrovsky, A. and Smith E. (2017). Seed transmission of tobamoviruses: Aspects of global disease distribution. In Advances in Seed Biology. (Jimenez-Lopez, J.C. ed.). pp. 233–260, IntechOpen, London.
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1. Elucidating the nature of seed-borne transmission of tomato brown rugose fruit virus in tomato, bell pepper, and eggplant;Journal of General Plant Pathology;2023-12-07
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