Optimisation of Laccase Production using White Rot Fungi and Agriculture Wastes in Solid State Fermentation-Reference-Cited by-同舟云学术

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Optimisation of Laccase Production using White Rot Fungi and Agriculture Wastes in Solid State Fermentation

Published:2012 Issue:2 Volume:44 Page:93-105
ISSN:1978-3051
Container-title:ITB Journal of Engineering Science
language:
Short-container-title:itbj.eng.sci.

Author:

Risdianto Hendro, ,Sofianti Elis,Suhardi Sri Harjati,Setiadi Tjandra

Publisher

The Institute for Research and Community Services (LPPM) ITB

Subject

General Engineering

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Optimization of Laccase Production from Marasmius sp. in a Submerged Fermentation System;Pakistan Journal of Biological Sciences;2024-05-15

2. Green biocatalyst for decolorization of azo dyes from industrial wastewater: Coriolopsis trogii 2SMKN laccase immobilized on recycled brewerʼs spent grain;Environmental Science and Pollution Research;2024-04-22

3. Valorization of sugarcane bagasse for high-yield production of laccase through Aspergillus terreus for effective azo dye decolourization;Preparative Biochemistry & Biotechnology;2024-04

4. Bio‐bleaching Agents Used for Paper and Pulp Produced from the Valorization of Corncob, Wheat Straw, and Bagasse;Chemical Substitutes from Agricultural and Industrial By‐Products;2023-09-22

5. Sustainability in residue management: a review with special reference to Indian agriculture;Paddy and Water Environment;2023-09-21

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