Nutritionally Acquired Immunodeficiency Syndrome: An Interaction of Nutrition, Infection, and Immunity

Author:

Elizabeth Kandathil Eapen

Publisher

Jaypee Brothers Medical Publishing

Subject

General Medicine

Reference21 articles.

1. 1. Rodgers E. Nutritionally acquired immune deficiency syndromes (NAIDS): common but often not diagnosed early. Pac Health Dialog 2011;17(1):149–153.

2. 2. Beisel WR. Nutrition in pediatric HIV infection: setting the research agenda. Nutrition and immune function: overview. J Nutr 1996;126(10 Suppl):2611S–2615S. DOI: 10.1093/jn/126.suppl_10.2611S.

3. 3. Anurag B. Undernutrition, nutritionally acquired immunodeficiency, and tuberculosis control. BMJ 2016;355:i5407.

4. 4. Caulfield LE, de Onis M, Blössner M, et al. Undernutrition as an underlying cause of child deaths associated with diarrhea, pneumonia, malaria, and measles. Am J Clin Nutr 2004;80(1):193–198. DOI: 10.1093/ajcn/80.1.193pmid:15213048.

5. 5. Chandra RK. Nutrition and immunity: lessons from the past and new insights into the future. Am J Clin Nutr 1991;53(5):1087–1101. DOI: 10.1093/ajcn/53.5.1087.

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