A Research on Visualization System for Agricultural Product Supply Chain

Author:

JIN Guixiang1,NAKATSUKA Akihiro2,MATSUKAWA Hiroaki3

Affiliation:

1. Department of Industrial Engineering, Seoul National University

2. Graduate School of International Management, Aoyama Gakuin University

3. Department of ISE, Keio University

Publisher

Japan Management Training Center

Subject

General Medicine

Reference10 articles.

1. [1] Ministry of Agriculture, Forestry and Fisheries. http://www.maff.go.jp.

2. [2] Mizuho Sato (2014). “Studies on the reduction of food waste in the food industry especially in the food supermarket”, Ph.D dissertation in Graduate School of System Design and Management, Keio University.

3. [3] Siow Mong GOH, Zhaoxia WANG, Xiaofeng YIN, Xiuju FU, Loganathan Ponnambalam, Sifei LU, and Xiaorong LI (2013). “RiskVis: Supply Chain Visualization with Risk Management and Real-time Monitoring Rick”. 2013 IEEE International Conference on Automation Science and Engineering (CASE), SuET2.1.

4. [4] Matsukawa H. and Tang Liu (2016). “A Supply Chain Vi sualization System and its Validation Analysis”. Journal of Japan Industrial Management Association. 67(2): 73-82. DOI:https://doi.org/10.11221/jima.67.73

5. [5] Ulrich Engelke, Alfic Abdul-Rahman and Min Chen (2018). “VISupply: A Supply-Chain Process Model for Visualization Guidelines”. IEEE Xplore, 2018 International Symposium on Big Data Visual and Immersive Analytics (BDVA). https://ieeexplore.ieee.org/stamp/stamp.jsp?tp=& arnumber=8534029

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