Effects of L-Carnitine and Coenzyme Q10 Supplementation on Growth Performance of Brook Trout (Salvelinus fontinalis Mitchill, 1814)

Author:

DELİHASAN SONAY Fatma1,PASLI Emre2

Affiliation:

1. RECEP TAYYİP ERDOĞAN ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ

2. RECEP TAYYİP ERDOĞAN ÜNİVERSİTESİ

Abstract

: In this study, the effects of L-carnitine and coenzyme Q10 on growth performance of brook trout (Salvelinus fontinalis) were investigated. Four groups with three parallels were formed; Control, L-carnitine (100 mg L-carnitine/100 g diet), coenzyme Q10 (100 mg coenzyme Q10/100 g diet) and L-carnitine/coenzyme Q10 (100 mg L-carnitine+100 mg coenzyme Q10/100 g diet) and 240 brook trout were used. Fish were fed for 210 days with diets containing L-carnitine, coenzyme Q10 and L-carnitine/coenzyme Q10. At the end of the study; L-carnitine, coenzyme Q10 and L-carnitine/coenzyme Q10 supplemented groups showed that higher growth performance (weight, specific growth rate, condition factor, feed conversion ratio and feed efficiency ratio) than control (P

Publisher

Journal of Limnology and Freshwater Fisheries Research

Subject

General Medicine

Reference41 articles.

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2. Başçınar N. 2001. Kaynak alabalığının (Salvelinus fontinalis Mitchill, 1814) Doğu Karadeniz koşullarında tatlısu ve deniz suyunda kültür potansiyelinin irdelenmesi: optimum çevre istekleri, döl verimi, beslenme ve büyüme özellikleri [Doktora Tezi]. Karadeniz Teknik Üniversitesi, 114 s.

3. Başçınar N, Okumuş İ, Kocabaş M, Şahin ŞA, Öğüt H. 2010. Kaynak alabalığı (Salvelinus fontinalis) ve doğal alabalık (Salmo trutta) hibridlerinin yetiştiricilik potansiyelinin irdelenmesi. Karadeniz Teknik Üniversitesi, Bilimsel Araştırma Projeleri Koordinasyon Birimi, Proje No: 2006.117.001.06.

4. Başçınar N, Sonay FD, Alsan Ş, Altınok İ. 2016. İstavrit balığı (Trachurus mediterraneus Steindachner, 1868)’nın Doğu Karadeniz’de kafeslerde büyüme performansının belirlenmesi. Tarım Bilimleri Dergisi. 22: 179-186.

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