Biological Control of Phytophthora palmivora Causing Root Rot of Pomelo Using Chaetomium spp.-Reference-Cited by-同舟云学术

Biological Control of Phytophthora palmivora Causing Root Rot of Pomelo Using Chaetomium spp.

Published:2015-03 Issue:1 Volume:43 Page:63-70
ISSN:1229-8093
Container-title:Mycobiology
language:en
Short-container-title:Mycobiology

Author:

Hung Phung Manh¹,Wattanachai Pongnak²,Kasem Soytong²,Poaim Supatta²

Affiliation:

1. International College, King Mongkut’s Institute of Technology Ladkrabang (KMITL), Bangkok 10520, Thailand

2. King Mongkut’s Institute of Technology Ladkrabang (KMITL), Bangkok 10520, Thailand

Publisher

Informa UK Limited

Subject

Infectious Diseases,Microbiology

Link

https://www.tandfonline.com/doi/pdf/10.5941/MYCO.2015.43.1.63

Reference9 articles.

1. Drenth A, Sendall B. Economic impact of Phytophthora diseases in Southeast Asia. In: Drenth A, Guest DI, editors. Diversity and management of Phytophthora in Southeast Asia. ACIAR Monograph No. 114. Canberra: Australian Centre for International Agriculture; 2004. p. 10-28.

2. Erwin DC, Ribeiro OK. Phytophthora diseases worldwide. St. Paul: APS Press; 1996.

3. Naqvi SA. Diagnosis and management of certain important fungal diseases of citrus. In: Naqvi SA, editor. Diseases of fruits and vegetables. Dordrecht: Kluwer Academic Publishers; 2004. p. 247-90.

4. Zitko SE, Timmer LW, Sandler HA. Isolation of Phytophthora palmivora pathogenic to citrus in Florida. Plant Dis 1991;75:532-5.

5. Bruin GC, Edgington LV. The chemical control of diseases caused by zoosporic fungi: a many-sided problem. In: Buczacki ST, editor. Zoosporic plant pathogens: a modern perspective. London: Academic Press; 1983. p. 193-233.

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