SalmonellaEnteritidis Strains from Poultry Exhibit Differential Responses to Acid Stress, Oxidative Stress, and Survival in the Egg Albumen-Reference-Cited by-同舟云学术

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SalmonellaEnteritidis Strains from Poultry Exhibit Differential Responses to Acid Stress, Oxidative Stress, and Survival in the Egg Albumen

Published:2012-03 Issue:3 Volume:9 Page:258-264
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Shah Devendra H.¹²,Casavant Carol¹,Hawley Quincy³,Addwebi Tarek¹,Call Douglas R.¹²,Guard Jean⁴

Affiliation:

1. Department of Veterinary Microbiology and Pathology, College of Veterinary Medicine, Washington State University, Pullman, Washington.

2. The Paul G. Allen School for Global Animal Health, Washington State University, Pullman, Washington.

3. College of Veterinary Medicine, North Carolina State University, Raleigh, North Carolina.

4. Egg Quality and Safety Research Unit, Agriculture Research Service, United States Department of Agriculture, Athens, Georgia.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2011.1009

Reference49 articles.

1. Genomic and phenotypic variation in epidemic-spanning Salmonella enterica serovar Enteritidis isolates

2. Mixed-Genome Microarrays Reveal Multiple Serotype and Lineage-Specific Differences among Strains of Listeria monocytogenes

3. THE ROUTE OF ENTERIC INFECTION IN NORMAL MICE

4. The immunobiology of avian systemic salmonellosis

5. Identification of Genes Associated with Survival of Salmonella enterica Serovar Enteritidis in Chicken Egg Albumen

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