Integrated Molar Absorptivity of Mid- and Far-Infrared Spectra of Glycine and Other Selected Amino Acids
Author:
Affiliation:
1. Instituto de Astrofisica de Canarias, Tenerife, Spain.
2. Actinium Chemical Research Institute, Rome, Italy.
Publisher
Mary Ann Liebert Inc
Subject
Space and Planetary Science,Agricultural and Biological Sciences (miscellaneous)
Link
https://www.liebertpub.com/doi/pdf/10.1089/ast.2020.2307
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3. Circular Polarization in Star- Formation Regions: Implications for Biomolecular Homochirality
4. The infrared absorption of amino acid side chains
5. Infrared spectroscopy of proteins
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