Foodborne Disease Outbreaks in the United States: A Historical Overview
Author:
Affiliation:
1. Tennessee Department of Health, Nashville, Tennessee.
Publisher
Mary Ann Liebert Inc
Subject
Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology
Link
http://www.liebertpub.com/doi/pdf/10.1089/fpd.2017.2388
Reference20 articles.
1. Improving Response to Foodborne Disease Outbreaks in the United States
2. Food and Water Borne Disease Outbreaks: 1951 Summary: Incidence of Infectious Hepatitis by State
3. 1957 Summary of Disease Outbreaks
4. 1960 Summary of Disease Outbreaks and a 10-Year Résumé
5. 1958 Summary of Disease Outbreaks
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