1. Department of Food Science and Nutrition, Pukyong National University, Busan, Korea.
2. Biotechnology Research Division, National Institute of Fisheries Science, Busan, Republic of Korea.
3. Department of Smart Green Technology Engineering, Pukyong National University, Busan, Korea.
4. Division of Biomedical Engineering and Research Center for Marine Integrated Bionics Technology, Pukyong National University, Busan, Korea.
5. Department of Ocean Engineering, Pukyong National University, Busan, Korea.