1. Master’s Degree in Natural Resource Management, Biological Research Center of the Autonomous University of the State of Morelos, Cuernavaca, Mexico.
2. Biological Research Center of the Autonomous University of the State of Morelos, Cuernavaca, México.
3. Laboratory of Helminthology, CENID-Animal health and safety, INIFAP, Jiutepec, México.
4. División Agroalimentaria, Universidad Tecnológica de La Selva, Ocosingo, México.
5. Departamento de Recursos del Mar, Centro de Investigación y Estudios Avanzados-Unidad Mérida, Mérida, México.