Health and Economic Burden of Seven Foodborne Diseases in Denmark, 2019-Reference-Cited by-同舟云学术

Health and Economic Burden of Seven Foodborne Diseases in Denmark, 2019

Published:2022-09-01 Issue:9 Volume:19 Page:581-589
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Pires Sara Monteiro¹^ORCID,Jensen Jørgen Dejgård²,Jakobsen Lea¹,Ethelberg Steen³⁴,Christensen Tove²

Affiliation:

1. Risk–Benefit Research Group, National Food Institute, Technical University of Denmark, Lyngby, Denmark.

2. Department of Food and Resource Economics, University of Copenhagen, Copenhagen, Denmark.

3. Department of Infectious Disease Epidemiology and Prevention, Statens Serum Institut, Copenhagen, Denmark.

4. Division of Global Health, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

https://www.liebertpub.com/doi/pdf/10.1089/fpd.2022.0031

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