Estimated Reduction in the Burden of Nontyphoidal <i>Salmonella</i> Illness in Canada Circa 2019-Reference-Cited by-同舟云学术

Estimated Reduction in the Burden of Nontyphoidal Salmonella Illness in Canada Circa 2019

Published:2022-11-01 Issue:11 Volume:19 Page:744-749
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Glass-Kaastra Shiona¹,Dougherty Brendan¹^ORCID,Nesbitt Andrea¹,Viswanathan Mythri¹,Ciampa Nadia¹,Parker Stephen¹,Nadon Celine²,MacDonald Diane³,Thomas M. Kate¹

Affiliation:

1. Public Health Agency of Canada, Centre for Food-borne, Environmental & Zoonotic Infectious Diseases, Food-borne Disease and Antimicrobial Resistance Surveillance Division, Guelph, Canada.

2. Public Health Agency of Canada, National Microbiology Laboratory, Division of Enteric Diseases, Winnipeg, Canada.

3. Public Health Agency of Canada, Centre for Food-borne, Environmental & Zoonotic Infectious Diseases, Outbreak Management Division, Ottawa, Canada.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

https://www.liebertpub.com/doi/pdf/10.1089/fpd.2022.0045

Reference12 articles.

1. Economic evaluation of whole genome sequencing for pathogen identification and surveillance – results of case studies in Europe and the Americas 2016 to 2019

2. An economic evaluation of the Whole Genome Sequencing source tracking program in the U.S.

3. Monitoring of SARS‐CoV‐2 infection in mustelids

4. World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010

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1. Estimating the burden of illness caused by domestic waterborne Legionnaires’ disease in Canada: 2015–2019;Epidemiology and Infection;2024

2. A Review on Microbiological Source Attribution Methods of Human Salmonellosis: From Subtyping to Whole-Genome Sequencing;Foodborne Pathogens and Disease;2023-11-29

3. Correction to: Estimated Reduction in the Burden of Nontyphoidal Salmonella Illness in Canada Circa 2019 by Glass-Kaastra et al. Foodborne Pathog Dis 2022;19(7):744–749. doi: 10.1089/fpd.2022.0045.;Foodborne Pathogens and Disease;2023-07-01