Causes Behind a Human Cheese-Borne Outbreak of Gastrointestinal Listeriosis-Reference-Cited by-同舟云学术

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Causes Behind a Human Cheese-Borne Outbreak of Gastrointestinal Listeriosis

Published:2004-09 Issue:3 Volume:1 Page:153-159
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Danielsson-Tham M.-L.¹,Eriksson E.²,Helmersson S.¹,Leffler M.³,Lüdtke L.¹,Steen M.³,Sørgjerd S.¹,Tham W.¹

Affiliation:

1. Department of Food Hygiene, Faculty of Veterinary Medicine, SLU, Uppsala, Sweden.

2. Department of Bacteriology, National Veterinary Institute, Uppsala, Sweden.

3. Section of Veterinary Service and Food Control, County Administrative Board of Gävleborg, Gävle, Sweden.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2004.1.153

Reference10 articles.

1. Outbreak of Listeriosis Associated With Homemade Mexican-Style Cheese—North Carolina, October 2000–January 2001

2. Subtyping of Listeria monocytogenes serovar 4b by use of low-frequency-cleavage restriction endonucleases and pulsed-field gel electrophoresis

3. Febrile gastroenteritis after eating on-farm manufactured fresh cheese – an outbreak of listeriosis?

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2. Listeria monocytogenes;Food Microbiology;2019-05-29

3. Foodborne pathogens in unpasteurized milk in Sweden;International Journal of Food Microbiology;2018-11

4. Implicated Food Products for Listeriosis and Changes in Serovarsof Listeria monocytogenesAffecting Humans in Recent Decades;Foodborne Pathogens and Disease;2018-07

5. Prevalence of Listeria monocytogenes in European cheeses: A systematic review and meta-analysis;Food Control;2018-02

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