A Comparative Survey of Leguminous Plants as Sources of the Isoflavones, Genistein and Daidzein: Implications for Human Nutrition and Health
Author:
Affiliation:
1. Department of Biology, University of Michigan, 4103B Natural Science Building, 830 North University Street, Ann Arbor, MI 48109-1048, USA.
2. USDA/ARS/NGRL, Beltsville, MD 20705-2350.
3. Oregon Medical Press, Princeton, MN 55371.
Publisher
Mary Ann Liebert Inc
Subject
Complementary and alternative medicine
Link
http://www.liebertpub.com/doi/pdf/10.1089/acm.1997.3.7
Reference17 articles.
1. Phytoalexins: Enzymology and Molecular Biology
2. Flavonoid and Isoflavonoid Distribution in Developing Soybean Seedling Tissues and in Seed and Root Exudates
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