Risk Factors for Vibrio parahaemolyticus Infection in a Southern Coastal Region of China-Reference-Cited by-同舟云学术

Risk Factors for Vibrio parahaemolyticus Infection in a Southern Coastal Region of China

Published:2015-11 Issue:11 Volume:12 Page:881-886
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Liao Yuxue¹,Li Yinghui¹,Wu Shuyu²³,Mou Jin¹,Xu Zengkang⁴,Cui Rilin⁴,Klena John D.²³,Shi Xiaolu¹,Lu Yan¹,Qiu Yaqun¹,Lin Yiman¹,Xie Xu¹,Ma Hanwu¹,Li Zhongjie⁵,Yu Hongjie⁵,Varma Jay K.³,Ran Lu⁵,Hu Qinghua¹,Cheng Jinquan¹

Affiliation:

1. Shenzhen Major Infectious Disease Control Key Laboratory, Shenzhen Center for Disease Control and Prevention, Guangdong Province, People's Republic of China.

2. International Emerging Infections Program, United States Centers for Disease Control and Prevention, Beijing, People's Republic of China.

3. Global Disease Detection Branch, Division of Global Health Protection, Center for Global Health, United States Centers for Disease Control and Prevention, Atlanta, Georgia.

4. Xixiang People's Hospital, Baoan District, Shenzhen, Guangdong Province, People's Republic of China.

5. Key Laboratory of Surveillance and Early-Warning on Infectious Disease, Division of Infectious Disease, Chinese Center for Disease Control and Prevention, Beijing, People's Republic of China.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2015.1988

Reference19 articles.

1. Serodiversity, Pandemic O3:K6 Clone, Molecular Typing, and Antibiotic Susceptibility of Foodborne and ClinicalVibrio parahaemolyticusIsolates in Jiangsu, China

2. Molecular typing of Vibrio parahaemolyticus isolates from the middle-east coastline of China

3. Vibrio parahaemolyticusInfections in the United States, 1973–1998

4. Impact of seafood regulations forVibrio parahaemolyticusinfection and verification by analyses of seafood contamination and infection

5. The Epidemiology of Vibrio Infections in Florida, 1981-1993

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