RESEARCH: Industrial evaluation of a dynamic controller for simultaneous saccharification and fermentation process-Reference-Cited by-同舟云学术

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RESEARCH: Industrial evaluation of a dynamic controller for simultaneous saccharification and fermentation process

Published:2011-08 Issue:4 Volume:7 Page:298-307
ISSN:1550-9087
Container-title:Industrial Biotechnology
language:en
Short-container-title:Industrial Biotechnology

Author:

Murthy Ganti S.¹,Rausch Kent D.²,Johnston David B.³,Tumbleson ME²,Singh Vijay²

Affiliation:

1. 122 Gilmore Hall, Biological and Ecological Engineering, Oregon State University, Corvallis, Oregon, USA 97331–3906.

2. Department of Agricultural and Biological Engineering, 1304 W. Pennsylvania Avenue, University of Illinois, Urbana, Illinois, USA 61801.

3. Eastern Regional Research Center, Agricultural Ressearch Service, USDA, Wyndmoor, Pennsylvania, USA 19038-8598.

Publisher

Mary Ann Liebert Inc

Subject

Biotechnology

Link

http://www.liebertpub.com/doi/pdf/10.1089/ind.2011.7.298

Reference13 articles.

1. Integration of distributed multi-analyzer monitoring and control in bioprocessing based on a real-time expert system

2. Aspects concerning the use of biosensors for process control: experimental and simulation investigations

3. Fuzzy modeling and control of biological processes

4. Optimal control of fed-batch fermentation involving multiple feeds using Differential Evolution

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. On-line identification of fermentation processes for ethanol production;Bioprocess and Biosystems Engineering;2017-04-08

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