Okadaic Acid-Induced Alzheimer's in Rat Brain: Phytochemical Cucurbitacin E Contributes to Memory Gain by Reducing TAU Protein Accumulation-Reference-Cited by-同舟云学术

Okadaic Acid-Induced Alzheimer's in Rat Brain: Phytochemical Cucurbitacin E Contributes to Memory Gain by Reducing TAU Protein Accumulation

Author:

Yılmaz Şenay Görücü¹^ORCID,Almasri Salam²,Karabulut Yasemin Yuyucu³,Korkmaz Murat⁴,Bucak Öznur⁵,Balcı Sibel Oğuzkan⁶

Affiliation:

1. Department of Nutrition and Dietetics, Health Sciences Faculty, Gaziantep University, Gaziantep, Turkey.

2. Department of Biochemistry Science and Technology, Gaziantep University, Turkey.

3. Department of Pathology, Medical Faculty, Mersin University, Mersin, Turkey.

4. Department of Medical Biology, Medical Faculty, Islam Science and Technology University, Gaziantep, Turkey.

5. Department of Medical Biology, Medical Faculty, Mersin University, Mersin, Turkey.

6. Department of Medical Biology, Medical Faculty, Gaziantep University, Gaziantep, Turkey.

Publisher

Mary Ann Liebert Inc

Subject

Genetics,Molecular Biology,Molecular Medicine,Biochemistry,Biotechnology

Link

Reference32 articles.

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