Effect of Preservation Methods of Oil Palm Sap (Elaeis guineensis) on the Reproductive Indices of Male Wistar Rats

Author:

Ikegwu Theophilus Maduabuchukwu1,Okafor Gabriel Ifeanyi1,Ochiogu Izuchukwu Shedrack2

Affiliation:

1. Department of Food Science and Technology, Faculty of Agriculture, University of Nigeria, Nsukka, Enugu State, Nigeria.

2. Department of Veterinary Obstetrics and Reproductive Diseases, Faculty of Veterinary Medicine, University of Nigeria, Nsukka, Enugu State, Nigeria.

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference30 articles.

1. IkegwuTM: Production of Mixed-fruit Juices from Blend of Soursop, Pinapple and Oil Palm Sap. A BSc Project in the Department of Food Science and Technology, University of Nigeria, Nsukka, Nigeria, 2008, p. 97.

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