Antidiabetic and Antilipidemic Effects of Manilkara zapota-Reference-Cited by-同舟云学术

Antidiabetic and Antilipidemic Effects of Manilkara zapota

Published:2015-03 Issue:3 Volume:18 Page:385-391
ISSN:1096-620X
Container-title:Journal of Medicinal Food
language:en
Short-container-title:Journal of Medicinal Food

Author:

Barbalho Sandra Maria¹²,Bueno Patrícia Cincotto dos Santos¹,Delazari Débora Souza¹,Guiguer Elen Landgraf¹,Coqueiro Daniel Pereira¹,Araújo Adriano Cressoni¹,de Souza Maricelma da Silva Soares¹,Farinazzi-Machado Flávia M.V.³,Mendes Claudemir Gregório¹,Groppo Milton⁴

Affiliation:

1. Department of Biochemistry and Pharmacology, School of Medicine, University of Marília, Marília, Brazil.

2. Faculty of Food Technology of Marília (FATEC), Marília, Brazil.

3. Department of Biochemistry and Nutrition, Faculty of Food Technology of Marília (FATEC), Marília, Brazil.

4. Ribeirão Preto School of Philosophy, Sciences and Literature, University of São Paulo, Ribeirão Preto, Brazil.

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.liebertpub.com/doi/pdf/10.1089/jmf.2013.0170

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4. QuattrocchiFL: CRC World Dictionary of Plant Names: Common Names, Scientific Names, Eponyms, Synonyms and Etymology. CRC Press, Washington, DC, 2000, pp. 1609–1610.

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