Effects of Maternal Exclusion Diet for Infants Suspected Food Allergy on Fatty Acid Composition in Breast Milk

Author:

Furangseroj Thipaporn1,Suteerojntrakool Orapa23ORCID,Hongvisitagul Prawpan1,Chatchatee Pantipa24,Suratannon Narissara24,Sapwarobol Suwimol5,Techasukthavorn Varanya5,Dahlan Winai6,Chomtho Sirinuch23

Affiliation:

1. Division of Nutrition, Department of Pediatrics, King Chulalongkorn Memorial Hospital, The Thai Red Cross Society, Bangkok, Thailand.

2. King Chulalongkorn Memorial Hospital, The Thai Red Cross Society, Bangkok, Thailand.

3. Pediatric Nutrition Research Unit, Division of Nutrition, Department of Pediatrics, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand.

4. Pediatric Allergy & Clinical Immunology Research Unit, Division of Allergy, Immunology and Rheumatology, Department of Pediatrics, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand.

5. The Medical Food Research Group, Department of Nutrition and Dietetics, Faculty of Allied Health Sciences, Chulalongkorn University, Bangkok, Thailand.

6. The Halal Science Center, Chulalongkorn University, Bangkok, Thailand.

Publisher

Mary Ann Liebert Inc

Subject

Maternity and Midwifery,Obstetrics and Gynecology,Health Policy,Pediatrics

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