Antimicrobial Activities of Essential Oil and Hexane Extract of Florence Fennel [Foeniculum vulgarevar.azoricum(Mill.) Thell.] Against Foodborne Microorganisms-Reference-Cited by-同舟云学术

Antimicrobial Activities of Essential Oil and Hexane Extract of Florence Fennel [Foeniculum vulgarevar.azoricum(Mill.) Thell.] Against Foodborne Microorganisms

Published:2010-02 Issue:1 Volume:13 Page:196-204
ISSN:1096-620X
Container-title:Journal of Medicinal Food
language:en
Short-container-title:Journal of Medicinal Food

Author:

Çetin Bülent¹,Özer Hakan²,Cakir Ahmet³,Polat Taşkin¹,Dursun Atilla⁴,Mete Ebru⁵,Öztürk Erdoğan¹,Ekinci Melek⁴

Affiliation:

1. Department of Food Engineering, Ataturk University, Erzurum, Turkey

2. Department of Field Crops, Ataturk University, Erzurum, Turkey

3. Department of Chemistry, Faculty of Sciences and Arts, University of Kilis 7 Aralık, Kilis

4. Department of Horticulture, Faculty of Agriculture, Ataturk University, Erzurum, Turkey

5. Department of Chemistry, Faculty of Art and Science, Ataturk University, Erzurum, Turkey

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.liebertpub.com/doi/pdf/10.1089/jmf.2008.0327

Reference40 articles.

1. Antimicrobial and Cytotoxic Activities of Origanum Essential Oils

2. Spice crops

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