Foodborne Botulism in Ukraine from 1955 to 2018
Author:
Affiliation:
1. Department of Epidemiology, Bogomolets National Medical University, Kyiv, Ukraine.
2. SI Public Health Center of the MoH of Ukraine, Kyiv, Ukraine.
3. Labyrinth Global Health, Saint Petersburg, Florida, USA.
Publisher
Mary Ann Liebert Inc
Subject
Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology
Link
https://www.liebertpub.com/doi/pdf/10.1089/fpd.2020.2826
Reference21 articles.
1. Botulism in Italy, 1986 to 2015
2. Botulinum Toxin as a Biological Weapon
3. A Novel Strain of Clostridium botulinum That Produces Type B and Type H Botulinum Toxins
4. Clinical Features of Foodborne and Wound Botulism: A Systematic Review of the Literature, 1932–2015
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