Genomic and Transcriptomic Analysis of Biofilm Formation in Persistent and Transient Listeria monocytogenes Isolates from the Retail Deli Environment Does Not Yield Insight into Persistence Mechanisms-Reference-Cited by-同舟云学术

Genomic and Transcriptomic Analysis of Biofilm Formation in Persistent and Transient Listeria monocytogenes Isolates from the Retail Deli Environment Does Not Yield Insight into Persistence Mechanisms

Published:2021-03-01 Issue:3 Volume:18 Page:179-188
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Assisi Clara¹²,Forauer Emily³,Oliver Haley F.¹,Etter Andrea J.¹²³

Affiliation:

1. Department of Food Science, College of Agriculture, Purdue University, West Lafayette, Indiana, USA.

2. Purdue Interdisciplinary Life Sciences Program, Purdue University, West Lafayette, Indiana, USA.

3. Department of Nutrition and Food Sciences, College of Agriculture and Life Sciences. The University of Vermont, Burlington, Vermont, USA.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

https://www.liebertpub.com/doi/pdf/10.1089/fpd.2020.2817

Reference60 articles.

1. Occurrence of and a possible mechanism for resistance to a quaternary ammonium compound in Listeria monocytogenes

2. Identification of Listeria monocytogenes Determinants Required for Biofilm Formation

3. YeiL, the third member of the CRP–FNR family in Escherichia coli

4. SPAdes: A New Genome Assembly Algorithm and Its Applications to Single-Cell Sequencing

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